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  5. Kenya Aa Ground Filter Coffee 500 Gr.
  • Free shipping on any orders over 50 ₺
  • Same day shipping on orders before 4:00 pm

Kenya AA Ground Filter Coffee 500 gr.

%10
DISCOUNT
56,16 ₺
50,54
Added To Cart
Add to Cart
Coffee Grind Size
  • 100% Arabica, "AA" class coffee beans
  • Very high acidity
  • Notes of orange blossom, grapefruit, lemon and green grapes

While this remarkable coffee; harvested from the volcanic soils of high altitude areas of Kenya and known for its very sharp acidity of 7%, places Kenya at the top of the world's best Arabica coffee producer countries, we only need to enjoy with its exquisite aroma consisting of citrus fruits (orange blossom, grapefruit and lemon) and green grapes notes and to live an enormous coffee experience with its Superior (AA) class coffee beans. Oze Kenya Filter Coffee, which leaves a lasting and very pleasant taste in the palate, will carry the natural magic of the land in the area where it grows and the superficial effort and labor during the course of harvesting and processing the superior quality beans to your coffee cups.

Preparation in Filter Coffee Machine:

For 1 cup, put 1 tablespoon (7 gr.) of ground coffee into the coffee container and add hot water. Serve after completely filtering through paper filter.

Preparation in French Press

Put 1 tablespoon (7 gr.) ground filter coffee on the french press. Pour 125 ml. hot water gently onto the coffee beans. Ensure that coffee and water are mixed completely. Place the Frehch Press cover over the water. After the coffee is brewed for 4 minutes, gently push the cover down. Your coffee is ready for service when the lid is lower.

  • Free shipping on any orders over 50 ₺
  • Same day shipping on orders before 4:00 pm
Coffee Grind Size
  • 100% Arabica, "AA" class coffee beans
  • Very high acidity
  • Notes of orange blossom, grapefruit, lemon and green grapes

While this remarkable coffee; harvested from the volcanic soils of high altitude areas of Kenya and known for its very sharp acidity of 7%, places Kenya at the top of the world's best Arabica coffee producer countries, we only need to enjoy with its exquisite aroma consisting of citrus fruits (orange blossom, grapefruit and lemon) and green grapes notes and to live an enormous coffee experience with its Superior (AA) class coffee beans. Oze Kenya Filter Coffee, which leaves a lasting and very pleasant taste in the palate, will carry the natural magic of the land in the area where it grows and the superficial effort and labor during the course of harvesting and processing the superior quality beans to your coffee cups.

Preparation in Filter Coffee Machine:

For 1 cup, put 1 tablespoon (7 gr.) of ground coffee into the coffee container and add hot water. Serve after completely filtering through paper filter.

Preparation in French Press

Put 1 tablespoon (7 gr.) ground filter coffee on the french press. Pour 125 ml. hot water gently onto the coffee beans. Ensure that coffee and water are mixed completely. Place the Frehch Press cover over the water. After the coffee is brewed for 4 minutes, gently push the cover down. Your coffee is ready for service when the lid is lower.

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